About |
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Product Description | |
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Material Status | Commercial: Active |
Features | Hydrolysis stability |
Process Methods | Extrusion |
Technical Data | |||
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PHYSICAL | Nominal value | Unit | Test method |
Density | 1.19 | g/cm³ | ISO 2781 |
MECHANICAL | Nominal value | Unit | Test method |
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Shore hardness | 71 | Shore D | ISO 7619-1 |
Abrasion Loss | 35 | mm³ | ISO 4649 |
Tensile Modulus | |||
50% | 30.4 | N/mm² | ISO 22654 |
100% | 33.6 | N/mm² | ISO 22654 |
300% | 58.8 | N/mm² | ISO 22654 |
Tensile Strength | 64.3 | N/mm² | ISO 22654 |
Elongation at Break | 330 | % | ISO 22654 |
Tear strength | 240 | N/mm² | ISO 34-1 |
Flexural Modulus | 910 | N/mm² | ISO 178 |
THERMAL | Nominal value | Unit | Test method |
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Vicat softening point | 162 | ℃ | ISO 306 |
IMPACT | Nominal value | Unit | Test method |
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Impact Test | |||
-20℃ | 6.2 | kJ/m² | ASTM D6110 |
Process Conditions | |||
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Extrusion Molded | Nominal value | Unit | Test method |
Injection Molding | Nominal value | Unit | Test method |
Barrel Zone 1 Temperature | 210 | ℃ | |
Barrel Zone 2 Temperature | 215 | ℃ | |
Barrel Zone 3 Temperature | 220 | ℃ | |
Barrel Zone 4 Temperature | 225 | ℃ | |
Adapter Temperature | 220 | ℃ | |
Die Temperature | 215 | ℃ | |
Rear Temperature Zone 1 | 210 | ℃ | |
Middle Temperature Zone 2 | 215 | ℃ | |
Front Temperature Zone 3 | 220 | ℃ | |
Nozzle temperature | 215 | ℃ |
Notes |
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